- Cherries, cherry tomatoes and thyme clafoutis

I heard deep fried… It can’t be that… It must be a professional deformation and the lack of sleep.The commentator in Wimbledon was talking about Venus Williams who was moaning so loud after one hour game. So no it can’t be deep fried, I doubt that Venus Williams has a calamari and aioli diet for […]

Read More...

- Matcha tea panna cotta

I was thinking about smells today. I hope that if not all my senses are overdeveloped, at least my taste and smell are. And Spring, oh Spring… the best season for smells… Trees are in bloom, smell of jasmine, lawn freshly cut… My strawberries are also out in my garden in their most beautiful red […]

Read More...

- Brèves de Comptoir #5 May 2014

  ‘Brèves de comptoir’ are authentic quotations collected from everyday life and particularly gossips at the bistrot. Absurd borders on humour or poetry, news and sometimes philosophy. Mine are of course food oriented, a concentrate of what feed my life, what I swallow every day, what I read, hear, try, taste… In London and the […]

Read More...