As promised here is a recipe for churros and Caribbean hot chocolate, we need comfort food still now in Spring, because London and most part of Europe are still freezing. Let’s be patient and drink hot chocolate with rum, we have an excuse it’s so cold ! Churros (for 20 small) Ingredients : -250 ml […]

Andalusia is flamenco, gazpacho and shady narrow streets… I was hoping for a little 30°C instead of the 17°C we had but we can’t have it all, at least it was warmer than in London and the food was beautiful. In between our 5 stops a day for tapas, we also stopped for beer, hot […]

After a long night shift, we left work and went straight to Billingsgate market. Sophie who used to go there with her dad, really wanted to show me the place as I ‘needed to go with a real East Londoner’ she said. 3.45am we arrived. Not fresh but very happy. We caught the attention of […]

I had to write, now, straight away, about a topic very important to my heart : the strawberry. I will try to explain ‘Marlène’s way’, same way I explained to one of my colleague while she was eating melon in December ! God created seasons, we have to respect that. December is definitely not the […]